Tag Archives: scientific evidence
Mutation Influenza virus Type A
The new influenza virus type A (H1N1) can be transmitted to humans through consumption of pork products and pork.
The virus in question in the current outbreak of human influenza is a new strain of influenza virus H1N1. The transmission of influenza virus is usually by direct contact or close proximity with humans or animals infected. [...]
Wash Hands With Soap can Prevent the influenza Virus Type A
EFSA has no scientific evidence indicating the existence of a risk from influenza virus to consumers of pork meat, regardless of the type of pork consumed. However, even if some consumers enjoy raw meat, it has long been recommended to avoid consumption, so as to avoid any risk of food borne illness. Thorough cooking of [...]